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Mains

 

Pie of The Day

Short-crust pastry pie with chips or mashed potato, market vegetables and gravy

£12.95

 

 8oz House Beef-Burger

Served with bacon and smoked Tirril ale rarebit on a brioche bun, coleslaw and garden salad

£13.95

 

Fell Bred Herdwick Lamb Rump

  Served with pearl barley risotto

£16.95

 

Beer Battered Catch of the day

Served with chips, minted pea and tartare sauce

£12.95

 

Pesto and Leek Stuffed Pork Belly

With black pudding, mashed potato, sticky apple jus and market vegetables

£15.95

 

Pan Seared Seabass (g)

Served with chive mash, french beans, beurre noisette and lemon sauce

 £16.95

8oz Picanha Steak (g)

Served with chips, grilled tomato, sautéed mushrooms,

garden salad and onion ring

£16.95

 

Mushroom, Broccoli and Cumbrian Black Dub Blue Cheese Lasagne (v)

Served with garlic bread and garden salad

£12.95

 

Confit Duck Leg

Served with Lyonnaise potato and Bourguignon sauce

£13.95

 

Braised Beef

Served with pickled red cabbage, dauphinoise potato, Yorkshire pudding and red wine reduction

£13.95

Spinach and Goats Cheese Strudel (v)

Served with truffle and parmesan polenta chips

£12.95

 

 

 

 

 

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Here's how to Contact us...

Address

Punchbowl Inn  

Askham

Penrith

CA10 2PF

Telephone

Feel free to call us on:

01931 712443

 

or simply use our contact form.

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