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Mains

 

8oz Cumbrian Fillet of Beef

Served with haggis, dauphinoise potato, market vegetables in a Drambuie sauce

£21.95

 

Oven Baked Atlantic Salmon (g)

With 3 root mash, honey mustard dressing and vegetables

£17.95

 

Pan Seared Herdwick Lamb Rump (g)

  Served with a vegetable and a smoked bacon and new potato stew

£16.95

 

9oz Venison Burger

Served on a brioche bun with Tirrel ale rarebit hand cut chips and coldslaw

£13.95

 

3 Hour Braised Belly Pork

With homemade black pudding, mashed potato cider jus and market vegetables

£16.95

 

Pan Seared Seabass (g)

Served with chive mash, green beans, beurre noisette and lemon sauce

 £16.95

 

Tomato and Basil Risotto (g) (v)

Served with buffalo mozzarella bon bons and vegetable crisp

£12.95

 

Mushroom, Broccoli and Stilton Lasagne (v)

Served with garlic bread and a crisp side salad

£13.95

 

 

 

 

 

(Please ask our staff for information concerning allergies)

 

 

 

 

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Here's how to Contact us...

Address

Punchbowl Inn  

Askham

Penrith

CA10 2PF

Telephone

Feel free to call us on:

01931 712443

 

or simply use our contact form.

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© Punchbowl Inn, Askham