pb
pb

  

 

Starters

 

 

Garlic Infused Camembert (g) (v)

With apple and sultana jam and melba toast

£6.95

Pressed Ham Hock Terrine

Served with pea puree, piccalilli, crostini

£7.50

Pan Seared Breast of Wood Pigeon

Served with homemade black-pudding, caramelised onion and red pepper fondue

£7.95

Chefs Home-Made Soup of the day (g)

 Served with toasted artisan bread

£5.50

 

Chilli and Lime Crab Cakes

 With a Thai red risotto

£7.50

Smoked Salmon and Spiced Courgette Fritter

 Served with a dill cream sauce

£7.95

A Selection of Artisan Breads (v)

 With butter, olive oil and balsamic vinegar

£5.95

 

 

(Please ask our staff for information concerning allergies)

 

 

 

Here's how to Contact us...

Address

Punchbowl Inn  

Askham

Penrith

CA10 2PF

Telephone

Feel free to call us on:

01931 712443

 

or simply use our contact form.

Print Print | Sitemap
© Punchbowl Inn, Askham